Fischer Sauvignon Blanc OAKED is a high-quality, dry white wine made from Sauvignon Blanc grapes from the best vineyards of the Badacsony wine region. This wine has an alcohol content of 14.5% and contains 5.2 g/l of residual sugar. The wine was aged in steel tanks to preserve its freshness and fruitiness, and then received a short maturation in wooden barrels to become richer and more complex.

Color and Fragrance: Deep, characteristic of the variety, the scent of cut grass, spiced with elderberry and green pepper. Alongside the aroma, there is a very ripe, fiery flavour mediated by the volcanic soil.

Taste and Texture: Not a classic light wine. The palate is dominated by freshly cut grass, elderberry and green pepper, complemented by ripe, fiery notes of volcanic soil. The wine is medium-bodied, with lively acids and a long, elegant finish.

Food pairing: It goes excellently with salads, peppery and spicy dishes, but we recommend it most with fish, especially salmon and rosemary trout.

Evaluation: It received 92 points from the renowned, internationally recognized German wine magazine Falstaff. According to Falstaff's description: "Rich, thick and incredibly energetic, a true volcanic sauvignon blanc, which also received a little wooden barrel aging. A real best-buy, great white wine category."