Fischer Szürkebarát 2024

Szürkebarát 2024 – elegant, fruity dry white wine

The 2024 Szürkebarát, also known as Pinot Gris, is a white grape variety known worldwide, especially popular in Badacsony, Hungary. The wine is full-bodied, with medium to high alcohol content, and fruity notes. The taste may also include citrus, pear, peach, and a slight spice. Depending on the aging method, it can be fresh and light, or full-bodied and creamy.

In terms of food pairing, it goes well with roasted poultry, creamy pasta, smoked fish, but also harmonizes with softer, mature cheeses. An elegant wine that is a great accompaniment to a festive lunch or a pleasant conversation with friends.

badacsony, balaton, fehérbor, fischer, száraz bor, szürkebarát

3 200 Ft

In stock

50 HUF deposit fee

További információk

Vintage	2024
Color	White
Type	Bor
Grape variety	Szürkebarát
Drought	Dry
Country	Magyarország
Wine region	Badacsony
Alcohol content	14 %
Packaging	0,75
Consumption temperature	10,00 °C
Residual sugar	2 g/L

About the vintage

The 2024 vintage of Szürkebarát is particularly promising, as the weather conditions were favorable for the proper ripening of the grapes. The wine is rich, full-bodied and elegant, with notes of white flesh peach, melon, almond and minerality. The volcanic soil of the Badacsony wine region further enhances the complexity of the wine, while the appropriate acid structure gives it freshness.

Szürkebarát

Szürkebarát is a special white wine grape variety, also known as Pinot Gris. Originally from France, it is very popular in Hungary, especially in the Badacsony wine region. Its grape clusters are medium-sized and its berries have thick skins, which can range in color from grayish, pinkish shades to purple tones. Szürkebarát adapts well to different soil types and, thanks to its high sugar content, produces full-bodied, often honeyed, fruity and creamy wines. Its aroma and taste can also include pears, peaches, citrus fruits and a slight spice. It is also known in dry and sweet versions, and often gets even more complex aromas through barrel aging.