Fischer Fehér Szőlőlé 2020
Fischer Birtok white grape juice is made exclusively from Sauvignon Blanc grapes, filtered and pasteurized, without any additives. This natural grape juice preserves the refreshing and fruity flavor of the Sauvignon Blanc grape, which is made special by tropical fruits and citrus notes. It is the perfect choice for those who want to enjoy the natural flavor and freshness of grapes without consuming any artificial ingredients.
1 490 Ft
In stock
Additional information
| Vintage | 2020 |
|---|---|
| Color | White |
| Type | Must |
| Grape variety | Sauvignon blanc |
| Drought | Sweet |
| Country | Magyarország |
| Wine region | Badacsony |
| Alcohol content | 0 % |
| Packaging | 1 |
| Consumption temperature | 12,00 °C |
| Residual sugar | 160 g/L |
Fischer Fehér Szőlőlé 2020
Fischer Birtok white grape juice is made exclusively from Sauvignon Blanc grapes, filtered and pasteurized, without any additives. This natural grape juice preserves the refreshing and fruity flavor of the Sauvignon Blanc grape, which is made special by tropical fruits and citrus notes. It is the perfect choice for those who want to enjoy the natural flavor and freshness of grapes without consuming any artificial ingredients.
In stock
Additional information
| Vintage | 2020 |
|---|---|
| Color | White |
| Type | Must |
| Grape variety | Sauvignon blanc |
| Drought | Sweet |
| Country | Magyarország |
| Wine region | Badacsony |
| Alcohol content | 0 % |
| Packaging | 1 |
| Consumption temperature | 12,00 °C |
| Residual sugar | 160 g/L |
About the vintage
Sauvignon blanc
A world variety native to the Loire Valley (probably born from a spontaneous cross between the Jura Savagnin and an unknown grape). Its typically semi-aromatic, elderberry, nettle, peachy, and passion fruit flavors make it widely popular. Since the 1980s, it has become a world success as the main variety in New Zealand, but in addition to its traditional French examples, excellent wines are also made in Austria and Styria, and 950 hectares of it are grown in Hungary. A world variety native to the Loire Valley (probably born from a spontaneous cross between the Jura Savagnin and an unknown grape). Its typically semi-aromatic, elderberry, nettle, peachy, and passion fruit flavors make it widely popular. Since the 1980s, it has become a world success as the main variety in New Zealand, but in addition to its traditional French examples, excellent wines are also made in Austria and Styria, and 950 hectares of it are grown in Hungary. Excellent wines are also made in Austria and Styria, and there are 950 hectares of them in Hungary.
