Fischer Blaufränkisch Reserve Rosalia DAC 2017
Dark ruby garnet with violet reflections and subtle edge lighting. An enticing dark berry fruit jam with ripe plum nuances, a hint of nougat and fig, and delicate woody spices. Juicy, complex, with ripe blackberries, harmoniously integrated tannins, mineral notes, a salty accent and a sweet extract on the finish, with good development potential. 92/100 points.
6 450 Ft
In stock
Additional information
| Vintage | 2017 |
|---|---|
| Color | Red |
| Type | Bor |
| Grape variety | Blue Frankish |
| Drought | Dry |
| Country | Ausztria |
| Wine region | Rosalia DAC |
| Alcohol content | 14,5 % |
| Packaging | 0,75 |
| Consumption temperature | 18,00 °C |
Fischer Blaufränkisch Reserve Rosalia DAC 2017
Dark ruby garnet with violet reflections and subtle edge lighting. An enticing dark berry fruit jam with ripe plum nuances, a hint of nougat and fig, and delicate woody spices. Juicy, complex, with ripe blackberries, harmoniously integrated tannins, mineral notes, a salty accent and a sweet extract on the finish, with good development potential. 92/100 points.
In stock
Additional information
| Vintage | 2017 |
|---|---|
| Color | Red |
| Type | Bor |
| Grape variety | Blue Frankish |
| Drought | Dry |
| Country | Ausztria |
| Wine region | Rosalia DAC |
| Alcohol content | 14,5 % |
| Packaging | 0,75 |
| Consumption temperature | 18,00 °C |
About the vintage
Basically, it was a very warm year, with heatwaves in some places, and the grapes had to be picked almost a month earlier than average in national terms. We can find wines with a high body content, but softer, with a distinctly fiery or tart finish here and there, but in the best regions, with distinct acidity.
Blue Frankish
A blue grape variety of Austro-Hungarian origin, its wine is usually medium-bodied, with pronounced acidity, and a cherry-sour taste. For a long time it was confused with Gamay, and sometimes with Pinot Noir, hence its nickname referring to Burgundy. It is currently our most widely cultivated grape variety, grown on a little over seven thousand hectares.
